The menu was last updated on 03.07.
SNACKS
bread/butter
21
bread/lard
croquettes with pork cheek (2×)/leek/cabbage/aged pork neck
26
oyster Fine de Claire N°2 (2×)/ponzu with quince/kafir
grilled cucumbers/straciatella/polish wasabi/dill oil
36
chicory/almonds/Jura Bleu cheese/white strawberries
39
pâté en croûte/pistachios/smoked plums/tartar sauce
64
halibut ceviche/cucumber/daikon/yuzu/ginger
48
homemade black pudding/foie gras/red cabbage/cherries
59
grilled wild broccoli/chorizo/sunflower/hollandaise sauce/anchovies
46
beef tartare/smoked egg yolk/homemade potato chips/herbs
49
piglet porchetta/mussels/chimichurri/jalapeño/horseradish
97
dumplings with bryndza cheese/black cumin seed/zucchini/lovage
free-range chicken cutlet/café de paris butter
57
corn fed chicken (200g)/velouté sauce/pommery/chanterelles/grilled spring onion
77
seabream (100g*)/orzo/fennel/arctic shrimp
69
entrecôte from polish seasoned heifer (100g*)/pepper sauce
75
lamb hip (250g)/baba ghanoush/Tuscan kale/mint/black garlic
122
20
23
young cabbage/crème fraîche/bergamot/dill
25
Bellarosa potato purée/marrow/tarragon/nutmeg
my mother's Karpatka/rhubarb
29
strawberries/sorrel/nuts/sour cream/sichuan pepper
33
fresh milk ice cream/citrus jam/verbena/Italian meringue
34